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Torquato

  • Certification: I.G.T Sicilia Rosso
  • Grapes: Aglianico
  • Planting Year: 2004
  • Type of soil: Lava and calcareous mineral soil
  • Altitude of cultivation: 750 meters above sea level
  • Exposure: East-West
  • Training method: Guyot
  • Winemaking: Spontaneous fermentation at a controlled temperature
  • Aging: Oak barrels: 16 months minimum - bottles: 12 months minimum
  • Alcohol grading: 13 % Vol. (depends on the year)

TASTING NOTES
Color: Intense Ruby Red
Bouquet: Very complex nose rich in many spices, from taste fruity
Taste: Intense, dry, clean taste with well-defined notes and a big, yet balanced, flavor. Complex and harmonious finish
Suggested serving temperature: 16°

Get In Touch

Azienda Agricola Puccetti Laura

Contrada Marchesa 1

95012 Passopisciaro

Castiglione di Sicilia (CT)
Italia

Our GPS position: N 37° 52' 0.767", E 15° 2' 57.279"


Mobile: +39 348 9046391


P.IVA: IT 03944000870 © Wiegner Winery 2017 // Created with the soul by SoulDesign

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